When you work with sugar you can have Spring anytime. Even though we are still few month away from having a back yard full of blooming Spring flowers I decided to make a Spring Flower Bouquet Cake, with a mason jar, burlap and edible lace.
What you need to make this cake :
Velvet Vanilla Pound Cake (use 1 1/2 cake recipe for 1 9x13inch cake) - 2 9x13 inch cakes
Swiss Buttercream
Food
No comments:
Post a Comment