Summer is perfect for making fruit tarts. Today I made Peach Ricotta and Blueberry Tart.
I love Galettes, free form tarts. They look beautiful no matter what. I love their rustic look and they are also really easy to make.
Crust for these is basically just like a pie crust but I also like to add oats, and ginger and a little bit cardamom. I feel like oats are great in anything, they are
